Crock Pot Cheese Stuffed Turkey Meatballs
Crock Pot Cheese Stuffed Turkey Meatballs
  • prep: 20 min
  • cook: 8 hr
  • total: 8 hr 20 min
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  • servings:
  • Ingredients

    • 2 eggs
    • 1/2 cup rolled oats
    • 1/2 cup grated Parmesan cheese
    • 2 tablespoons Italian seasonings
    • 1/2 teaspoon salt
    • 1/2 teaspoon pepper
    • 1/2 teaspoon garlic powder
    • 2 1/2 pounds ground turkey
    • 8 ounces Fontina cheese, cut into 24 pieces
    • 1 28 ounce can crushed tomatoes
    • 2 teaspoons minced garlic
    • 1 tablespoon extra virgin olive oil
    • 2 teaspoons dried basil
    • 1 teaspoon dried parsley
    • 1 teaspoon salt

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 350 % Daily Value *
    • Total Fat: 10 g 14.7%
    • Saturated Fat: 3 g 12.55%
    • Trans Fat: 0 g %
    • Cholesterol: 9 mg 3.06%
    • Sodium: 1060 mg 44.17%
    • Calcium: 247 mg 24.72%
    • Potassium: 3057 mg 87.35%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 25.29%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 57 g %
    • Dietary Fiber: 16 g 65.94%
    • Sugar: 34 g
    • Protein: 18 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 212.49%
    • Vitamin C 287.73%
    • Vitamin D 0.53%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables10
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total7 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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