• prep: 15 min
  • cook: 8 min
  • total: 23 min
Print Save
  • servings:
  • Ingredients

    • 3 Tablespoons olive oil
    • 3 boneless skinless chicken breasts (chopped into 1-inch pieces)
    • 1 cup chicken broth
    • 4 Tablespoons hoisin sauce
    • 1 Tablespoon soy sauce
    • 1 Tablespoon rice vinegar
    • 1/2 teaspoon sesame oil
    • 1 Tablespoon honey
    • 2 green onions (chopped)
    • 2 teaspoons minced garlic
    • 1 1/2 cups broccoli florets
    • 1 cup lightly salted cashew halves
    • 1 Tablespoon cornstarch
    • 1 Tablespoon water
    • 3 cups cooked rice

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 408 % Daily Value *
    • Total Fat: 19 g 29.48%
    • Saturated Fat: 4 g 19.95%
    • Trans Fat: 0 g %
    • Cholesterol: 23 mg 7.76%
    • Sodium: 1136 mg 47.31%
    • Calcium: 23 mg 2.32%
    • Potassium: 179 mg 5.11%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 4.46%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 45 g %
    • Dietary Fiber: 2 g 8.07%
    • Sugar: 12 g
    • Protein: 12 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 10.44%
    • Vitamin C 51.87%
    • Vitamin D 0.07%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

    OTHER RECIPES YOU MAY LIKE